Vera Pasta

Pasta Sauce: Spicy Calabrian

11 Favorites

$9.99

Have you always wanted to have a signature sauce to go with all of the delicious Vera pasta's on the market? Well, it's finally here! This is the spicy version of their Original Marinara sauce, homemade with fresh, whole ingredients.

  • Vegan Vegan
  • 75 Miles 75 Miles
  • Vegetarian Vegetarian
  • Glass Glass
  • Reusable Reusable

Summary

Pasta Sauce: Spicy Calabrian

$9.99

Total
$9.99

Discover the vibrant, authentic flavors of Southern Italy with Vera Pasta’s Spicy Calabrian Sauce, crafted using real Calabrian chiles for an unmatched taste experience. These prized chiles are renowned for their unique and distinctive flavor profile, which brings a delightful warmth and depth to our sauce.


At Vera Pasta, they believe that the secret to a great sauce lies in the quality of its ingredients. That’s why they take care to source genuine Calabrian chiles for our Spicy Calabrian Sauce, ensuring that every jar captures the essence of Southern Italian cuisine.


The warming heat of their Spicy Calabrian Sauce makes it more than just a spicy condiment – it’s a culinary journey that will transport your taste buds to the sun-kissed shores of Southern Italy.

Producer description

Vera Pasta owner, Chef Joe D'Andrea grew up in an Italian household in West Chester, PA. At an early age, Joe’s passion for Italian cuisine was introduced to him by his grandmother, whose cooking style originates from the Abruzzi region in Italy.In 2008, Joe graduated from West Chester University, receiving a BA in Business. Shortly after, in 2010, he enrolled into the Italian Culinary Academy in Manhattan where learned classical cooking techniques, along with Italian language and culture. During his time in Manhattan, Joe worked under Michelin Star chef, Cesare Casella, at Salumeria Rosi, where he was taught the intricacies and distinctive traditions of Tuscan cuisine.In early 2011, Joe traveled to Parma, Italy to attend ALMA, The International School of Italian Cuisine. Upon completing school, he interned in Sorrento under the guidance of star Chef Nunzio Spagnuolo, learning everything from classical Italian techniques, regional ingredients, culture and language.A few months after moving back home to West Chester, PA, Joe started his business, Vera Pasta, in a mission to bring the simple, true flavors of Italy back home, and with a promise of quality and authenticity. Vera Pasta is dedicated to showcasing pasta and sauces from all regions of Italy, from the rich sophisticated north to the rustic bold south.

Plum whole peeled tomatoes (tomatoes, tomato juice, sea salt, basil), calabrian chili peppers (calabrian peppers, sunflower oil, extra virgin olive oil, salt, vinegar, basil) onions, garlic, extra virgin olive oil, basil, sea salt.

This Spicy Calabrian Sauce is incredibly versatile, pairing beautifully with a variety of dishes. Enjoy it with your favorite seafood, such as shrimp or calamari, for an added kick of flavor. Alternatively, drizzle it over pasta, mix it into a risotto, or use it to spice up a classic pizza. For a simpler pleasure, simply dip a piece of rustic warm bread and savor the delicious combination of flavors.

Shelf stable. Refrigerate after opening.

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