Valley Milkhouse
Clover
8 Favorites
$12.99
This tart and creamy fromage blanc is made from pasteurized grassfed cow’s milk. The lactic style yogurt cheese is spreadable on toast and crackers and makes the world’s best omelette. Crumble it over a leafy salad or serve it on radish slices for the perfect mid-morning snack.
75 Miles
Summary
Clover
$12.99
Total
$12.99
This tart, creamy, lactic fresh cheese is a fromage blanc style made with 100% grass fed cow's milk. A unique ingredient cheese for crumbling or melting- perfect for salads and crackers.
Situated in the heart of the Oley Valley in Southeastern Pennsylvania, Valley Milkhouse is an artisan creamery handcrafting fresh, soft-ripened and aged cheeses in traditional European styles. Ribbon-winning camembert, cider-washed tomme and stilton style blue are among the favorites embraced by the regional food community and beyond. Valley Milkhouse sources its milk from Kerith Brook Farm and Meadowview Jerseys, organic grass dairies. The creamery and cheese shop are located at 92 Covered Bridge Road in Oley.
Pasteurized cow's milk, cultures, rennet and salt.
Keep refrigerated.
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