Funky Fresh Ferments

Kombucha: Grapefruit Refreshmint

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$5.99

This kombucha is created using a blend of superior quality organic teas to produce a highly complex and bold flavor. This lively and powerful buch is sure to make you feel great!

  • Vegan Vegan
  • Organic Organic
  • Gluten-Free Gluten-Free
  • Made In Philly Made In Philly
  • Glass Glass
  • Recyclable Recyclable

Summary

Kombucha: Grapefruit Refreshmint

$5.99

Total
$5.99

This refreshing kombucha is brewed with a combination of black, oolong, green, and white teas to create a well-balanced flavor while containing the healthy benefits each tea has to offer.


Funky Fresh Ferments is a consciously crafted, small batch, kombucha company based in Philadelphia, PA. Their Kombucha is created completely with fair-trade, organic ingredients with the help of  local farmers- and their beautiful in season produce! This Booch is RAW, ORGANIC, LIVING, and GLUTEN FREE.

Funky Fresh bottles are returnable! When its empty just hand wash the bottle (do not put it in the dishwasher: it makes it harder to get the label off) and set it out with your other returnable packaging. Our driver will pick it up with your next delivery and we'll take it back to Funky Fresh Ferments to reuse! 

Producer description

Funky Fresh Ferments started with a healing, nurturing, drive within Seth Glassman's heart. In the spring of 2014, he made his first batch with that wild looking “SCOBY” floating in the effervescence. He would then gift his brews to quite literally everyone- family, friends, doctors, and strangers. Local businesses started asking Seth to please figure out how to keg and sell it. With no plan or business in mind. He described his brews as “Funky” AND “Fresh”. Thus Funky Fresh was brought to life.

He worked and still closely works with local artists, supporting them by printing their artwork on the label of the bottles. Sponsoring them by bringing healthy booch to their shows. Funky Fresh showcases and supports the beauty that the community of Philadelphia creates.

Today it is owned by him and his wife Raquel Glassman. Raquel fell in love with the wild ferment at a young age. She worked at a kombucha company in Melbourne, Australia while traveling in 2017- Together Seth & Raquel mix art and science to create healthy, living, bubbly ferments. Working with local farmers to bring our community organic, herbaceous, fruity and funky booch! Our Kombucha is a RAW, LIVING, ORGANIC, NON GMO, GLUTEN FREE, and consciously created!

To Imbibe in Funky Fresh- you are supporting your health, local businesses, art, and science!

Kombucha cultured tea (filtered water, cane sugar*, tea*), blueberries*, lemon verbena*, lemon balm*

* - Organic

May contain trace amounts of alcohol.

Keep refrigerated. Do not shake!

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